Rainbow Buddha Bowl With Quinoa
Colorful grain bowl with quinoa, fresh vegetables, chickpeas, avocado, and tangy tahini dressing for satisfying nourishment.
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Recipes from Simple Anzar
Roasted Cabbage Wedges With Tahini
Crispy roasted cabbage wedges topped with a smooth, tangy tahini garlic sauce for a simple yet impressive dish.
Spinach Lemon Butter Chicken
Golden chicken cutlets in bright lemon-butter sauce over wilted spinach
Spring Veggie Alfredo Lasagna
Tender spring vegetables layered with no-boil noodles and creamy Alfredo sauce for a satisfying vegetarian meal.
Honey Chipotle Chicken Penne Pasta
Creamy penne with seasoned chicken in a sweet-smoky chipotle honey sauce
Roasted Broccoli & Cheddar Grilled Cheese
Golden crispy bread filled with melted sharp cheddar and caramelized roasted broccoli florets. A hearty vegetarian comfort food.
Mozzarella Pesto Chicken Grilled Cheese
Golden pressed sandwich with pesto, chicken, and melted mozzarella
Greek Pasta Chicken Salad Jars
Vibrant Mediterranean layered salad with orzo, chicken, vegetables, olives, and feta in portable jars
Creamy Cucumber Chicken Salad
Tender chicken meets crisp cucumber in a tangy dill yogurt dressing. High protein, gluten-free, and ready in 40 minutes.